THE WORLD'S 50 BEST RESTAURANTS ANNOUNCES THE 51-100 LIST FOR 2024

Europe gains six new entries to the list this year, including Atelier Moessmer Norbert Niederkofler (No.52) in Brunico; Coda (No.62) in Berlin; Bozar (No.63) in Brussels; Le Doyenné (No.70) in Saint-Vrain; Restaurant Jan (No.84) in Munich and Mountain (No.94) in London.

Asia welcomes new entries from Masque in Mumbai (No.78), as well as Mosu (No.86) and Onjium (No.96), both in Seoul.

The World's 50 Best Restaurants continues to recognise North America's flourishing gastronomy with new entries Smyth, in Chicago, at No.90 and Fauna, in Valle de Guadalupe, Mexico, at No.100.

Australia is represented in the extended ranking by Sydney'sSaint Peter, led by chef Josh Niland, which places at No.98.

For the full 51-100 list, click here.

William Drew, Director of Content for The World's 50 Best Restaurants, comments: "This year's extended ranking is a true representation of global gastronomy. With restaurants located across 23 territories, we're thrilled to see so many new entries that are making their mark on the dining world. Huge congratulations to the restaurants and teams on this year's 51-100 list."

The World's 50 Best Restaurants 2024 will be livestreamed on the 50 Best Facebook page here and YouTube channel here beginning at 20:25 PDT on 5 June.

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